My child would eat pasta every day, every meal if I let him. It is great he found a food he enjoys, but I want my son to eat more vegetables and other healthy foods that provide fiber and other nutrients.
Here are some ideas to feed your child’s low protein pasta cravings, but to make your low protein pasta last longer and provide more dietary variety.
Dicing carrots and celery (the smaller the better for young kids) and simmering in a vegetable broth with low protein pasta added is a low pro and filling lunch or dinner. You can use Loprofin Animal Pasta, Rice, or broken Spaghetti to keep it new and exciting. Fresh dill adds a great ‘soup’ flavor and expand your child’s taste palate.
Bulk up your Low Protein Spaghetti by mixing with Zucchini or Yellow Squash noodles. With a spiral vegetable slicer this only takes minutes and can really satisfy a bigger appetite.
Spicy Vegetables over Low Pro Rice Pasta
You can do so many different meals with fresh or frozen cauliflower and carrots, which are both naturally quite low in protein. Often, people on a low protein diet enjoy spice. Check out this recipe for Indian Curry with Loprofin Rice.
Dish it out slow
I often serve my son a small amount of pasta, which he gobbles up. Then ask him to eat 3-4 bites of the vegetables on his plate. Once done I serve another small portion of pasta and repeat. All children are motivated differently, but that love of pasta usually is an incentive to eat more veggies at meal time.
Roll it up
Kids love to eat with their hands (or at least my son does). Use Loprofin Lasagna to make a salad roll-up or other roll-up filled with veggies. Try filling a pasta roll-up with a blend of mashed potato and mashed cauliflower for a yummy kid friendly dinner entree.
Order Loprofin Low Protein Pasta online at medicalfood.com
Written by Sandy Simons, MA, RD, CHES